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PenneWithDriedMushrooms-20120411-001

Penne with Dried Mushrooms and Peas

I am sick of ham.  Don’t get me wrong, I love ham.  Especially ham that’s been baked all afternoon under a crunchy, sweet glaze.  But when you eat it for five meals in a row over Easter weekend (because nothing says He is Risen like a ham, apparently), it starts …

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